Hello my loves, how are you!?
One of my goals this year is to have more and more vegan days, aiming for one a week, which I’ll be honest, hasn’t really happened so far however, last Saturday I did have a vegan day, where I tried different dishes to what I’d have normally, and had some fun cooking up meals for myself.
I’m loving cooking recently and serving up different vegan dishes is definitely a hobby of mine, on previous vegan days I haven’t really experimented or got too crafty with my meals, but now I’m getting into it more and more so I thought I’d share with you another ‘what I eat in a day vegan edition’.
Tesco Free From Choco Snaps with Alpro Coconut Milk
My go to vegan breakfast, I honestly find breakfast to be the easiest meal of the day for eating vegan. Vegan cereal and vegan milk? Simples. I love these Choco Snaps from Tesco, they’re just like Coco Pops except maybe just a little less chocolatey? But still totally delicious, I 100% recommend. Coconut Milk is my favourite vegan milk but if I’m honest, they’re all pretty good and I don’t think there’s too much difference between them.
Singapore Noodles with Carrot, Sweetcorn and Cucumber
So according to Cordelia, Singapore noodles aren’t actually a thing in Singapore, LOL, but we sell them here in the UK. Makes sense! Anyway, I bought these noodles from Tesco’s because they didn’t have my usual vegan noodles and I pretty much created a vegetable stir fry. This dish was maybe a 6 out of 10, but the noodles weren’t my favourite as they had a little spice to them which is fine, but I prefer a plain noodle which I can add pesto to. I probably wouldn’t repurchase the noodles, but I would have this dish again and just change the noodles to my favourite vegan protein noodles, with a pesto sauce finish.
Pasta with Lemon Tofoo, Pesto, Broccoli, Sweetcorn and Greens
This was my first time trying Tofoo and I didn’t love it as much as I hoped. I don’t think my cooking was perfect being that it was my first time, so I would be willing to try it again, however I just feel the Tofoo didn’t add anything to my meal. I probably would have enjoyed it just the same if not more had I not bothered with it and just had the pasta, pesto and veg.
Lots of fruit (kinda) – Raisins, a banana and oh, wait, is that it? Okay, only two pieces of fruit LOL. I also had Lentil Chips in the Sea Salt flavour which are yummy – I just love vegan crisps they have such a great texture to them, and these ones are so nice and crunchy! Plus I had a vegan chocolate bar from Tesco’s free from range! This tastes like advent calendar chocolate and I’d rate it a strong 7/8 out of 10. YUM!
Water, Orange Juice & Coke.
So there you have it, what I eat in a day vegan edition #2!
I hope you enjoyed.
What vegan dish do you recommend I try next? What’s your favourite vegan meal?
Be sure to let me know all your thoughts and vegan recs in the comments below, Dannii I’m relying on you LOL.
As always thank you so much for reading,
lots of love,